Certifications & Authorizations

PD Balance is manufactured and distributed under rigorous international standards. Below are our key certifications demonstrating commitment to safety, quality, and regulatory compliance.

FDA Registration

Reg #: 18595895256
Valid until: December 31, 2026
U.S. Food & Drug Administration dietary supplement facility registration

Good Manufacturing Practice Certified

Good Manufacturing Practice certification from Israeli Ministry of Health. Validates adherence to strict manufacturing standards.

FSSC22000

Food Safety System Certification. Comprehensive food safety standards covering hazard analysis and preventive controls.

Pharmaceutical Grade

All co-active ingredients sourced at 99%+ purity, verified for contaminants and consistent efficacy.

ISO 9001:2015

Quality Management System certified by The Standards Institution of Israel. Ensures consistent product quality and process control.

Organic Certified

100% organic manufacturing of marula ingredients. Multiple permits and certifications for organic production and labeling.

Patent Protected

Proprietary marula fruit extract methodology protected by U.S. Patent claims. Ensures exclusive, proven formulation.

Food Supplement Notification

Confirmation of notification as a food supplement with regulatory authorities. All required documentation on file.

Internationally Recognized

Organic certifications in multiple regions. Complies with food supplement regulations across major markets (US, EU, Israel).

Quality Assurance Process

1. Ingredient Sourcing: Organic Marula plants grown in-house. Co-actives sourced from pharmaceutical-grade manufacturers with third-party verification of purity and potency.

2. Manufacturing: All production conducted in GMP-certified facilities under strict contamination control and batch testing protocols.

3. Quality Testing: Each batch undergoes testing for identity, potency, contaminants (heavy metals, microbes, pesticides), and stability.

4. Documentation: Complete chain-of-custody documentation for traceability from harvest to final product.

5. Compliance: Regular audits by third-party certification bodies ensure ongoing compliance with ISO 9001:2015, GMP, and FSSC22000 standards.